About Me

I’m Edith Duong, a food enthusiast who loves turning basic ingredients into extraordinary meals. By profession, I craft visuals as a graphic designer. However, come evening, my true passion unfolds in the warmth of my kitchen, where culinary magic happens. “Edith’s Bistro” is my online haven, a place where I share recipes that are as simple to follow as they are delightful to eat, along with useful kitchen tips and snippets from my daily life, all aimed at demystifying the art of gourmet cooking.

My journey in the kitchen is captured through vibrant photographs and stories that bring my creations to life, cultivating a community of followers who keenly anticipate my updates every week. My commitment to using seasonal ingredients and promoting sustainable cooking practices is more than a choice; it’s a call to my readers to embrace the beauty and simplicity of preparing meals at home.

Join me at “Edith’s Bistro,” where every dish tells a story, and discover the pleasure of crafting delicious, home-cooked meals that bring joy to the table.