What Goes Good With Pork Tenderloin? 45+ Easy Yet Delicious Side Dishes [With Pictures]!

Wondering what goes good with pork tenderloin? Here are 45 suggested dishes are categorized into 8 categories: bread, rice, pasta, vegetable, salad, sauce, and dessert:

• Potato: Roasted Garlic Mashed Potatoes, Scalloped Potatoes With Cheese, Twice-Baked Potatoes, Potato Gratin, Lyonnaise Potatoes, Potato Dauphinoise, and Hasselback Potatoes.
• Bread: Dinner Rolls, Focaccia, Ciabatta, Cornbread.
• Rice: Jasmine Rice, Basmati Rice, Brown Rice With Herbs, Arborio Rice.
• Pasta: Fettuccine Alfredo, Penne Alfredo, Linguine With Lemon Butter Sauce, Spaghetti, Carbonara, Farfalle With Pesto – Pesto Pasta, Macaroni And Cheese, Spaghetti Aglio e Olio
• Vegetable: Grilled Asparagus, Sautéed Spinach, Roasted Brussels Sprouts, Maple Glazed Carrots, Steamed Sugar Snap Peas, Mashed Cauliflower, Creamed Mushrooms.
• Salad: Arugula Salad With Parmesan And Lemon Dressing, Caesar Salad, TikTok Green Goddess Salad, Quinoa Salad With Chickpeas And Vegetables, Waldorf Salad, Beet And Goat Cheese Salad.
• Sauce: Apple Sauce, Pan Sauce, Sage Sauce, Mushroom Gravy.
• Dessert: Apple Pie, Chocolate Chip Cookies, Crème Brûlée, Key Lime Pie, New York Style Cheesecake, Tarte Tatin

What Potato To Serve With Pork Tenderloin?

Roasted Garlic Mashed Potatoes

Say hello to a comfort food classic with a twist – Roasted Garlic Mashed Potatoes. Creamy, fluffy potatoes with a hint of roasted garlic’s mellow sweetness. It’s a symphony of flavors that’ll make your taste buds dance. 

Scalloped Potatoes With Cheese

Dive into our Scalloped Potatoes With Cheese! Thinly sliced potatoes enveloped in a dreamy, creamy cheese sauce. Its rich taste is a heavenly match with the savory pork tenderloin.

Twice-Baked Potatoes

Twice-baked potatoes are a taste sensation! Imagine a crispy potato skin filled with fluffy, buttery potato topped with melted cheese. It’s a delightful mix of textures that you simply must try. All it takes is one single bite.

Potato Gratin

Ever tried our Potato Gratin? Think thin, tender potato slices bathed in a creamy, cheesy sauce, baked until golden and bubbly. It’s a deliciously decadent side dish that pairs perfectly with any main. Don’t hesitate, give it a go!

Lyonnaise Potatoes

Lyonnaise Potatoes are a delight! Golden potatoes sautéed with onions it’s a flavorful combination that complements pork tenderloin perfectly. The crispy exterior and fluffy interior will charm your palate.

Read more: What To Serve With Butter Chicken: 33+ Best Side Dishes To Complement Your Meal [With Pictures!]

Potato Dauphinoise

For a touch of French elegance, try our Potato Dauphinoise. Creamy, garlic-infused potatoes with a crispy top layer that’s simply irresistible. This dish is a smooth, creamy delight that’s sure to impress. We promise you, it’s an experience you don’t want to miss!

Hasselback Potatoes

Crispy on the outside, tender inside, and filled with buttery goodness. A highlight for what goes good with pork tenderloin! They’re a fantastic sidekick to the question of what goes good with pork tenderloin, offering a pleasing contrast in texture. 

Best Breads That Go Perfectly With Pork Tenderloin

Dinner Rolls

Treat yourself to our fluffy Dinner Rolls recipe. Soft, slightly sweet, and perfect for soaking up the juices of your pork tenderloin. This heavenly combination elevates your meal to a new level of deliciousness. 

Focaccia

Focaccia is a must-try! This Italian bread is soft, fluffy, and infused with a delightful blend of olive oil and herbs. Its airy texture and slightly salty touch make each bite incredibly satisfying. 

Ciabatta

Ever tried Ciabatta? This Italian classic is a winner! With a crispy crust and chewy interior, it’s bread perfection. Its subtly tangy flavor will make your taste buds sing. Give Ciabatta a try as what goes good with pork tenderloin, and you’ll be coming back for more!

Cornbread

How about some Cornbread? With its sweet and savory balance, this golden, crumbly delight complements pork tenderloin beautifully. The slightly sweet corn flavor is just the right contrast to the savory pork. 

Jasmine Rice [Rice]

Jasmine Rice is a fluffy, fragrant treat! Its subtly sweet and nutty flavor will win you over instantly. Each grain cooks up beautifully, making it a pleasure to eat. Give it a try; it’s a joy you don’t want to miss!

Best Rice Dishes To Serve With Pork Tenderloin

Basmati Rice

Welcome to the world of Basmati Rice! Renowned for its delightful aroma and long, slender grains, it offers a unique, slightly nutty flavor. This fluffy, aromatic rice will elevate your meal.

Brown Rice With Herbs

Brown Rice with Herbs is a flavor powerhouse to the question of what goes good with pork tenderloin! Nutty brown rice tossed with fragrant herbs makes a wholesome, tasty side. Its earthy flavors and chewy texture pair wonderfully with the tender, savory pork, creating a balanced meal. 

Arborio Rice

Arborio Rice is simply irresistible! Its chewy texture and creamy finish add a delightful richness to your meal. Its unique ability to absorb flavors makes it a culinary gem. 

Top Pasta Choices To Pair With Pork Tenderloin

Fettuccine Alfredo

Experience the rich, creamy indulgence of Fettuccine Alfredo. The silky, cheesy sauce clings lovingly to each strand of pasta, creating a side dish that perfectly complements the savory main course. A perfect pairing for those who are wondering what goes good with pork tenderloin!

Penne Alfredo

Dive into the comforting world of Penne Alfredo. The creamy Alfredo sauce and penne pasta blend in a delightful harmony of flavors and textures. It’s the perfect creamy accompaniment to a hearty pork tenderloin.

Linguine With Lemon Butter Sauce

Try our linguine with tangy lemon butter sauce. The combination of zesty lemon, buttery pasta, and a hint of garlic offers a refreshing contrast to the rich pork tenderloin. It’s a flavor pairing that you’re sure to enjoy.

Spaghetti Carbonara

Step into the world of Spaghetti carbonara. Imagine creamy pasta tossed with crispy pancetta and sprinkled with sharp cheese. This Italian classic offers a perfect balance of flavors and textures – a solid choice for what goes good with pork tenderloin. It’s a comfort food experience you won’t want to miss.

Farfalle With Pesto – Pesto Pasta

Savor the delightful taste of Farfalle with Pesto. The bow-tie pasta, coated with a vibrant, herb-infused sauce, will transport you straight to Italy. It’s a refreshing, aromatic dish that captures your heart and palate. 

Macaroni And Cheese

Macaroni and cheese is a timeless classic. Imagine tender pasta bathed in a rich, creamy cheese sauce that’s both comforting and indulgent. Its smooth, cheesy goodness will have you hooked from the first bite. It’s a dish that’s just too good to pass up in the catalog of what goes good with pork tenderloin.

Spaghetti Aglio e Olio

Spaghetti Aglio e Olio is a delightful dance of simple flavors. The blend of garlic, olive oil, and a hint of chili creates a light and flavorful dish. Its minimalist charm complements the savory pork tenderloin, creating a balanced and satisfying meal.

What Vegetable Goes Good With Pork Tenderloin? Top Choices!

Grilled Asparagus

Grilled asparagus is a treat for the senses. Its smoky flavor and crisp-tender texture make it an ideal accompaniment to a hearty pork tenderloin. The natural sweetness of asparagus subtly enhances the pork’s savory depth. It’s a pairing that’s worth experiencing.

Sautéed Spinach

Sautéed spinach is a lush, nutrient-rich side that doesn’t skimp on flavor. Its earthy taste and gentle sweetness offer a pleasant contrast and blend perfectly into what goes good with pork tenderloin. The simplicity of this leafy green side dish allows the pork’s flavors to shine. 

Roasted Brussels Sprouts

Roasted Brussels Sprouts are a delight to savor. Roasting brings out their natural nuttiness, complemented by a slight crunch. Their caramelized sweetness makes them an irresistible treat. You’ll surely enjoy this healthy, flavor-packed side dish.

Maple Glazed Carrots

Maple glazed carrots are a sweet and savory treat. Tender carrots glazed with pure maple syrup offer a wonderful blend of natural sweetness and earthy flavors. The glaze adds a touch of indulgence, making this dish delightfully comforting.

Steamed Sugar Snap Peas

Steamed sugar snap peas are a fresh, vibrant side dish. Their delightful crunch and natural sweetness create a light and refreshing taste. Hence, it’s a fitted suggestion for what goes good with pork tenderloin!

Mashed Cauliflower

Mashed cauliflower is a creamy, low-carb delight. Its light, smooth texture, and subtle nutty flavor make it an excellent alternative to traditional mashed potatoes.

Creamed Mushrooms

Creamed mushrooms are a savory indulgence. Tender mushrooms blanketed in a creamy sauce offer a rich and comforting taste. The earthy flavors of the mushrooms combined with the creaminess of the sauce make this dish a must-try.

Best Salad Choices For Pork Tenderloin’s Side Dish

Arugula Salad With Parmesan And Lemon Dressing

Arugula Salad with Parmesan and Lemon Dressing is a refreshing medley of flavors. The peppery arugula, sharp Parmesan, and tangy lemon dressing create a vibrant taste that beautifully complements the savory pork tenderloin. It’s a bright and balanced side that enhances any meal.

Caesar Salad

Caesar Salad is a timeless classic that pairs well with pork tenderloin. The crisp romaine lettuce, creamy Caesar dressing, and crunchy croutons combine textures and flavors. The salad’s freshness and creaminess balance the richness of the pork, making it an enjoyable dining experience.

TikTok Green Goddess Salad

The TikTok Green Goddess Salad, a social media sensation, is a delightful combination of fresh greens and a creamy, herbaceous dressing. Its fresh, vibrant taste pairs wonderfully with tender pork tenderloin, offering a contrast of flavors and textures.

Quinoa Salad With Chickpeas And Vegetables

This Quinoa Salad is a wholesome mix of quinoa, chickpeas, and colorful veggies. It offers a delightful crunch and nutty flavor, providing a hearty complement to tender pork tenderloin. It’s a nutritious choice that doesn’t compromise on taste.

Waldorf Salad

Waldorf Salad is a classic blend of crisp apples, juicy grapes, and crunchy walnuts. Its refreshing sweetness and crunch provide a lovely contrast to savory pork dishes. Try it for a delightful mix of flavors and textures.

Beet And Goat Cheese Salad

Beet and Goat Cheese Salad combines earthy beets, creamy goat cheese, and fresh greens. The sweet and tangy flavors harmonize beautifully with a generous serving of our hearty main dish. It’s a gourmet side worth exploring.

Pork Tenderloin’s Best Sauces List

Apple Sauce

Apple Sauce is a sweet, tangy treat. Its smooth texture and subtly spiced flavor make it an ideal accompaniment to pork tenderloin. Give it a try for a classic combination that never disappoints.

Pan Sauce

Pan Sauce is a savory delight, made by deglazing the very pan used for your pork tenderloin. It encapsulates the meat’s flavor, adding a rich, deep note to your dish. It’s a simple way to elevate your meal.

Sage Sauce

Sage Sauce is a savory, herb-infused addition to your meal. Its aromatic flavors pair wonderfully with our protein of choice, enhancing its natural savoriness. If you’re a fan of herbs, this sauce is a must-try.

Mushroom Gravy

Mushroom gravy is a rich, earthy treat. Its hearty flavor and creamy texture complement our pork cut perfectly, adding a layer of indulgence to your meal. It’s a comforting classic that you’ll want to pour over everything.

What Dessert To Serve With Pork Tenderloin?

Apple Pie

Apple pie is a sweet finish to a hearty pork tenderloin meal. With its warm, spiced apple filling and flaky crust, it offers comfort in every bite. Its sweet, tangy flavor is a delightful contrast to your savory main course.

Chocolate Chip Cookies

Chocolate chip cookies are a timeless treat. The combination of sweet dough and melting chocolate chips is pure happiness. After a savory pork tenderloin, these cookies provide a deliciously sweet note to end your meal.

Crème Brûlée

Crème Brûlée is a luxurious classic. Its creamy custard base and caramelized sugar top create a contrast of textures that are truly indulgent. Following a pork tenderloin meal, it offers a touch of elegance and sweetness.

Key Lime Pie

Key Lime Pie, with its tangy filling and crumbly crust, is a refreshing end to a meal. Its citrusy sweetness balances the savory flavors of the pork cut, making for a well-rounded dining experience.

New York Style Cheesecake

New York-style cheesecake is a creamy, rich delight. Its smooth texture and slightly tangy flavor make it a satisfying finish to a savory meal. This classic dessert is a sure way to satisfy your sweet tooth.

Tarte Tatin

Tarte Tatin is a caramelized apple treat with a buttery pastry base. Its sweet, slightly tart flavor complements pork tenderloin beautifully. If you like apple desserts with a twist, this French classic is for you.

What Should Pork Tenderloin Be Cooked?

Pork tenderloin is a lean cut of meat that should be cooked with care to keep it juicy and tender. Here is a simple way to cook it:

1. Preparation: Preheat your oven to 400°F (200°C). Season the pork tenderloin with your favorite herbs and spices, then sear it in a hot skillet with a bit of oil until all sides are browned. This takes about 2 to 3 minutes per side.
2. Oven Roasting: Place the seared tenderloin in a roasting pan or baking sheet, then put it in the oven. Roast for about 20 minutes, or until a meat thermometer inserted into the thickest part of the tenderloin reads 145°F (63°C).
3. Resting: After roasting, let the pork tenderloin rest for at least 3 to 5 minutes before slicing. This allows the juices to redistribute throughout the meat, keeping it moist and flavorful.

Remember, pork tenderloin can quickly dry if overcooked, so it’s important to monitor the temperature and time. Enjoy your perfectly cooked pork tenderloin with the above side dishes!

FAQs

References:

• Pork tenderloin: https://en.wikipedia.org/wiki/Pork_tenderloin
• Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted: https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients