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An easy recipe for pork ribs in the oven! Rub, ribs, sauce - that's all you need!
Prep Time 2 minutes
Cook Time 20 minutes
Course Main Course
Servings 4
Calories 650 kcal

Ingredients
  

  • Pork ribs membrane removed
  • Dry rub - chili powder cumin, brown sugar, salt, pepper
  • BBQ sauce honey, garlic, chili flakes (optional)

Instructions
 

  • Pat ribs dry and rub seasoning all over. Refrigerate 1-2 hours.
  • Arrange ribs meaty-side up on foil-lined pan.
  • Bake at 350°F for 15 minutes. Brush with BBQ sauce.
  • Cover tightly with more foil and bake 5 more minutes.
  • Uncover and bake 2-3 minutes until caramelized.
  • Rest 5-10 minutes before cutting and serving.