Yes, you can have your taco meat be the bottom round steak. Easy and quick recipe for Taco night.
Ingredients
- Thinly sliced bottom round steak
- 1 tablespoon of oil
- Taco seasoning to taste
Instructions
- Heat the oil in a pan over high heat.
- Season the steak slices with taco seasoning and add them to the pan.
- Cook for about 1-2 minutes on each side, or until desired doneness.
- Remove from the pan and let it rest for a few minutes before serving in tacos.